Butternut Squash

Butternut squash is celebrated for its sweet, nutty flavour and impressive nutritional profile. Packed with vitamins, minerals, and fibre, it’s a healthy addition to your meals.

Butternut squash’s versatility in the kitchen is unmatched. It can be roasted to caramelized perfection, mashed for a creamy side dish, pureed into silky soups, or even spiralized into noodle-like strands for a low-carb alternative.