Pork Shoulder (Butt Bone In)

A butt bone-in pork shoulder is a versatile and flavorful cut of pork, highly regarded for its rich taste and succulent meat. It is cut from the upper part of the pig’s front leg and contains a combination of meat, fat, and, as the name suggests, the bone. This bone-in variation of the pork shoulder butt is particularly prized for its deep flavour, making it a popular choice for slow-cooking methods that allow the meat to become tender, juicy, and packed with taste.